Canning Season Podcast: Canning | Food Preservation | Lifestyle | Community
My name is John Gavin and I set up and host the Canning Season blog and podcast to help you get the most from the home canning and food preservation lifestyle. In this community I like to say it's all about celebrating and sharing the abundance.I canned my first item in the summer of 2006. It was bread-and-butter pickles. I still have the ladle that got stained orange by the turmeric! Since then, I've learned a lot and experimented a lot. I also ruined a lot of stuff through the mistakes I made. You'll get to hear all about that and so much more here. Welcome!
- Website
- http://canningseason.com/
- Description
- Celebrating And Sharing The Abundance™
- Language
- 🇬🇧 English
- last modified
- 2024-04-10 09:42
- last episode published
- 2020-11-07 15:55
- publication frequency
- 21.5 days
- Contributors
- John Gavin: Home Canner by Love, Professional Investor by Necessity, Regular Guy by Default
- Author Owner
- Explicit
- false
- Number of Episodes
- 126
- Rss-Feeds
- Detail page
- Categories
- Food Natural Sciences Kids & Family Science & Medicine Health & Fitness Alternative Health Arts
Recommendations
Episodes
| Date | Title & Description | Contributors |
|---|---|---|
| 2020-11-07 |
CS-044: Fall Home Canning – Conversation with a Master Food Preserver As we wrap up the growing season, we turn to fall home canning, That means the holidays and all the abundance that... The post CS-044: Fall Home Canning – Conversation with a Master Food Preserver appeared first on Canning Season. |
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| 2020-08-22 | In today’s show, we talk about safely pickling foods. This is a foundation skill used in home canning worldwide. Seasoned home canners... The post CS-043: The Pickle Anything Show appeared first on Canning Season. |
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| 2020-07-25 | Today, we talk about what it takes to get your jams and jellies to set. Pectin – what it is. The concept... The post CS-042: Get Your Jams and Jellies to Set appeared first on Canning Season. |
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| 2020-06-26 | The strawberries have arrived and it’s time to make strawberry jam. Today’s show lists the 10 things I learned for making the best strawberry jam. We get answers to the following, as well as many more questions — How to make jam without pectin. Wh... |
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| 2020-06-26 | The strawberries have arrived and it’s time to make strawberry jam. Today’s show lists the 10 things I learned for making the... The post CS-041: Let’s Make Great Strawberry Jam appeared first on Canning Season. |
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| 2020-06-12 | In today’s episode we talk about disruptions in the food supply and their connection to home canning & food preservation. To help... The post CS-040: Pop-Tarts and Disruptions in the Food Supply appeared first on Canning Season. |
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| 2020-06-12 | In today’s episode we talk about disruptions in the food supply and their connection to home canning & food preservation.To help answer those questions, we take lessons from how they package a popular food item in the United States known as Pop-Tar... |
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| 2020-05-21 | It's been six years since the last episode of the Canning Season podcast. Today's show re-introduces Canning Season to fans of home canning and food preservation. The creator and producer of Canning Season returns as your host to guide you throughout... |
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| 2020-05-21 | It's been six years since the last episode of the Canning Season podcast. Now we're back, with the same host and some modest format changes. Today's show re-introduces Canning Season to fans of home canning and food preservation. The creator and prod... |
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| 2020-05-21 |
CS-039: The Canning Season podcast is back. Get out your jars! It's been six years since the last episode of the Canning Season podcast. Today's show re-introduces Canning Season to fans of home canning and food preservation. The creator and producer of Canning Season returns as your host to guide you throughout... |
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