Food Friday: Leftovers
Food Friday: Leftovers is a podcast where Dave Hopper and Ashleigh Kinsey will talk about all things food.
- Website
- https://wamcpodcasts.org/
- Description
- Food Friday: Leftovers is a podcast where Dave Hopper and Ashleigh Kinsey will talk about all things food.
- Language
- 🇬🇧 English
- last modified
- 2024-04-09 23:51
- last episode published
- 2017-11-06 18:38
- publication frequency
- 8.95 days
- Contributors
- WAMC
- Author
- WAMC Northeast Public Radio
- Owner
- Explicit
- false
- Number of Episodes
- 67
- Rss-Feeds
- Detail page
- Categories
- Society & Culture Education Food Arts Food Food
Recommendations
Episodes
| Date | Title & Description | Contributors |
|---|---|---|
| 2017-11-06 | On this episode of Food Friday Leftovers, wine expert Bill Johnston joins the program to teach us some new techniques on opening wine, tasting wine and what styles go well with your Thanksgiving turkey dinner. |
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| 2017-10-16 | On this episode of Food Friday: Leftovers we talk with Deanna Fox of Foxonfood.com and Rocco DeFazio of DeFazio’s Pizzeria about Italian cuisine.  |
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| 2017-10-02 | On this episode of Food Friday: Leftovers we talk flour, bread, pretzels and even pizza! Flour ambassador Amy Halloran and Sharon Burns Leader of Bread Alone Bakery join us. |
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| 2017-09-25 | On this episode of Food Friday: Leftovers we talk with Sue Goold Miller of Goold Orchards and Alan Sax of Franklin County Cider Days about apples!  |
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| 2017-09-18 | On this episode of Food Friday: Leftovers we talk pop-up restaurants with Capital Region chefs Josh Coletto and Michael Lapi. |
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| 2017-09-12 | On this episode of Food Friday Leftovers we talk cocktails with John Fischer, professor at the Culinary Institute of America and Rick Sicari and John Curtin of The Albany Distilling Company. |
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| 2017-08-28 | On this episode of Food Friday: Leftovers, Amy Koren-Roth of the Taste of Troy Food Tours joins us to speak about eating, walking and enjoying the history of the Collar City. |
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| 2017-08-22 | On this episode of Food Friday: Leftovers, Katie Haskins of Hooked Seafood Company in Latham, NY is here to tell us all about the bounty of the sea. Â |
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| 2017-08-14 | On this episode of Food Friday Leftovers, we speak with Deanna Fox about the food you’ll find at your favorite local fair. |
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| 2017-08-07 | On this episode we speak with Slidin’ Dirty founders Tim and Brooke Taney about food trucks and the restaurant business. |
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