On vacation in Salt Lake City, Utah, I share what I ate during a four-day trip: 2 days in SLC, 1 day in Park City, 1 day in Cheyenne, Wyoming, and about 24 hours total in transit. This trip was atypical for me, since I normally don't do weekend trips while having an income source, so I splurged a little bit at vegan hot spots like Vertical Diner and City Cakes, but also cooked some basic food in the hostel. But most important is staying well-fed on the journey so I brought some snacks along for the bus ride. Mmm, vegan gluten-free waffle! - City Cakes, SLC View from the road, US-40, NW Colorado City Creek Canyon UTA Trax may be the most scenic light rail system Cruising down Empire Pass, Park City It's a funicular! - Deer Valley resort, Park City, Utah Waiting for the bus from Park City back to SLC Waiting for the bus in Idaho Springs, Colorado. Do you see a bike? Always keep a shoelace in your bag: instant cat toy! What do you eat on the road? Let us know via the contact form.