Focus on Food FM on KPFK 90.7FM | Los Angeles, CA   /     Focus on Food Ep. 34 – The Ethical BBQ

Description

Full Episode: Hosted by Carter Wallace and Rosie Diveen This episode first broadcast on July 4th, 2013 This weeks segments:

Summary

Full Episode: Hosted by Carter Wallace and Rosie Diveen This episode first broadcast on July 4th, 2013 This weeks segments:

Subtitle
Full Episode: Hosted by Carter Wallace and Rosie Diveen This episode first broadcast on July 4th, 2013 This weeks segments:
Duration
59:27
Publishing date
2013-07-04 20:59
Link
http://feedproxy.google.com/~r/FocusOnFoodfm/~3/2VHWP45RkBA/
Contributors
  Carter Wallace& Rishi Kumar
author  
Enclosures
http://feedproxy.google.com/~r/FocusOnFoodfm/~5/lrjeui__25s/FoF_ep_34.mp3
audio/mpeg

Shownotes

Full Episode:

Hosted by Carter Wallace and Rosie Diveen
This episode first broadcast on July 4th, 2013

This weeks segments:

Nourishing our bodies, Sequestering Carbon, and restoring Biodiversity with COWS! 

More about today’s topic:

– Allan Savory’s TED talk

– Joe Morris, of Morris Grass Fed Beef

– Chris Masterjohn, of The Daily Lipid

– Monica Ford, of Real Food Devotee, and her recipes at Holistic Squid 

– Bee Heroes HoneyLove!

– David King of SLOLA, and the Learning Garden