Spotlight on Natural Resources   /     Coffee grounds are green: composting reduces methane and builds up soil

Subtitle
Duration
2358
Publishing date
2024-10-17 16:55
Link
https://share.transistor.fm/s/93d9cf08
Contributors
  Abigail Garofalo, Amy Lefringhouse, Erin Garrett
author  
Enclosures
https://media.transistor.fm/93d9cf08/6d305280.mp3
audio/mpeg

Shownotes

This week we welcome guests Sue Gasper and Gemini Bhalsod with Illinois Extension to chat about composting and how we can use this process to divert food waste from the landfill, where it often releases greenhouse gases as it decomposes, into backyard composts that reduce the greenhouse gases released. Join us to explore how to compost, its benefits, and its challenges. Learn more on the Everyday Environment blog