The Daily   /     A Turning Point for Ultraprocessed Foods

Summary

A new study has found that nearly three-quarters of American adults are now obese or overweight, and there’s growing concern — among politicians, scientists and consumers — about one potential culprit: ultraprocessed foods. Guest: Alice Callahan, a nutrition and health reporter for The New York Times, discusses how these foods came to be such a big part of what we eat, and why that’s so hard to change.

Subtitle
A new study has found that nearly three-quarters of American adults are now obese or overweight, and there’s growing concern — among politicians, scientists and consumers — about one potential culprit: ultraprocessed foods. Guest: Alice Callahan,
Duration
00:29:52
Publishing date
2024-12-13 10:45
Link
https://www.nytimes.com/the-daily
Contributors
  The New York Times
author  
Enclosures
https://dts.podtrac.com/redirect.mp3/pdst.fm/e/pfx.vpixl.com/6qj4J/nyt.simplecastaudio.com/03d8b493-87fc-4bd1-931f-8a8e9b945d8a/episodes/75dfb7a8-2d29-4ff8-91de-9fc56ece08b9/audio/128/default.mp3?aid=rss_feed&awCollectionId=03d8b493-87fc-4bd1-931f-8a8e9
audio/mpeg

Shownotes

A new study has found that nearly three-quarters of American adults are now obese or overweight, and there’s growing concern — among politicians, scientists and consumers — about one potential culprit: ultraprocessed foods.

Guest: Alice Callahan, a nutrition and health reporter for The New York Times, discusses how these foods came to be such a big part of what we eat, and why that’s so hard to change. 

Background reading: 

  • There’s not enough evidence to recommend avoiding ultraprocessed foods, a scientific advisory committee says. Some experts disagree.
  • Name a common condition — heart disease, Type 2 diabetes, cancer, dementia, irritable bowel syndrome — and chances are good that a diet high in ultraprocessed foods has been linked to it

For more information on today’s episode, visit nytimes.com/thedaily. Transcripts of each episode will be made available by the next workday.

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